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GINGERBREAD HOUSE

 
 

Cheese Crusted Rangitikei Free Range Breast Fillets with Rocket Salad

 
 

Rangitikei Free Range Chicken Thighs with Pecans and Candied Kumara

 
 

Rangitikei Free Range Chicken with a Sweet Date and Onion Stuffing served on Wild Rice with Bell Pepper Sauce

 
 

Rangitikei Chicken Drums Cooked in Oyster Mushroom and Tio Pepe Sherry Sauce with Smashed Herb Potatoes

 
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